🥜 Oreo Reese’s 58g (USA) 🍫
Two legends collide! 🇺🇸 Oreo Reese’s combines crunchy chocolate Oreo cookies with a creamy peanut butter and chocolate filling inspired by Reese’s Peanut Butter Cups. The perfect balance of sweet and salty, these sandwich cookies deliver that classic Oreo crunch with the irresistible flavour of Reese’s in every bite. Imported straight from the USA, this 58g pack is ideal for peanut butter lovers and serious snack fans!
🚚 Delivery Info
✅ Fast, tracked UK delivery
🇪🇺 EU orders under €150: duties & VAT included
🇺🇸 Express shipping to all 50 US states
❓ FAQs
What do Oreo Reese’s taste like?
They combine the familiar chocolatey Oreo biscuit with the creamy, nutty flavour of Reese’s peanut butter — rich, smooth, and perfectly sweet.
Where are they made?
Oreo Reese’s are made in the USA and imported by Candymail for fans of authentic American snacks.
Are they the same as regular Oreos?
Not quite — these have a unique dual filling of chocolate and peanut butter cream for that true Reese’s twist.
Can I eat them straight from the pack?
Absolutely! Dunk them in milk, twist them apart, or enjoy straight from the packet — any way you like.
Ingredients (Allergens in Bold)
Ingredients: Wheat Flour, Sugar, Palm Oil, Peanut Butter (Peanuts, Dextrose, Hydrogenated Rapeseed and Cottonseed Oils, Salt), Cocoa (Processed with Alkali), Palm Kernel Oil, Invert Sugar, High Fructose Corn Syrup, Leavening Agents (Ammonium Bicarbonate [E503ii], Sodium Bicarbonate [E500ii]), Salt, Soy Lecithin (E322), Chocolate Liquor, Artificial Flavourings, Milk Solids, Caramel Colour (E150a), Emulsifier (E471), and Antioxidant (E306).
Allergy Information
Contains: Wheat, Peanuts, Milk, Soya.
Produced in a facility that also processes Tree Nuts and Sesame.
⚠️ Warnings
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Store in a cool, dry place away from direct sunlight.
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Not suitable for nut or milk allergy sufferers due to manufacturing methods.
Nutritional Information (per 100g)
| Energy |
1930 kJ / 460 kcal |
| Fat |
21 g |
| of which saturates |
7 g |
| Carbohydrate |
65 g |
| of which sugars |
38 g |
| Fibre |
2 g |
| Protein |
7 g |
| Salt |
0.45 g |