Hostess Twinkies 3 Cakes (Canada) 113g 🍰🇨🇦
The iconic golden sponge cakes with a sweet, creamy filling.
Hostess Twinkies are one of North America's most famous snack cakes, loved for their soft golden sponge and smooth creme filling. This Canadian 3-pack gives you three individually wrapped cakes, making it ideal for lunchboxes, sharing or enjoying as a nostalgic sweet treat.
Twinkies are known for their light sponge texture and sweet vanilla-style creme centre. They're a must-try for fans of American and Canadian snacks, classic lunchbox cakes and imported bakery treats.
Imported from Canada, this 113g pack is perfect for customers looking to try authentic Hostess cakes that are hard to find in regular UK shops.
Why Customers Love It
🍰 Classic golden sponge cakes
🤍 Sweet creme filling
🇨🇦 Imported Canadian Hostess edition
📦 3 individually wrapped cakes
🎁 Great for lunchboxes and snack boxes
Delivery Information
📦🇬🇧 Tracked UK-wide delivery available
🚚🇪🇺 Express EU shipping available
✈️🇺🇸 Express shipping to all 50 US states
Explore More Cakes & Cookies
https://candymail.co.uk/collections/cakes-cookies-cakes
Ingredients:
For allergens, see ingredients in bold.
Sugar, Glucose-Fructose, Enriched Wheat Flour, Vegetable Oil, Liquid Whole Eggs, Glycerin, Water, Modified Palm and Modified Palm Kernel Oils, Modified Milk Ingredients, Raising Agent (E500 - Baking Powder), Propylene Glycol (E1520), Maize Starch, Salt, Modified Maize Starch, Emulsifiers (E491 - Sorbitan Monostearate, E471 - Mono- and Diglycerides, Soy Lecithin E322, E435 - Polysorbate 60), Wheat Starch, Preservatives (E202 - Potassium Sorbate, E200 - Sorbic Acid), Stabilizers (E466 - Cellulose Gum, E415 - Xanthan Gum, E412 - Guar Gum, E414 - Acacia Gum), Soy Protein, Acidity Regulator (E514 - Sodium Bisulphate), Natural and Artificial Flavourings, Colour.
Allergens:
Contains: Wheat, Egg, Milk, Soy.
Nutrition Declaration
| Nutrient |
Per 100g |
Per 34g (1 cake) |
% RI per 34g |
| Energy |
441 kJ / 150 kcal |
150 kcal |
- |
| Fat |
17.6 g |
6 g |
8% |
| - of which saturates |
4.4 g |
1.5 g |
8% |
| - of which trans fats |
0.3 g |
0.1 g |
- |
| Carbohydrates |
70.6 g |
24 g |
0% |
| - of which sugars |
41.2 g |
14 g |
14% |
| Fibre |
0 g |
0 g |
0% |
| Protein |
2.9 g |
1 g |
- |
| Salt |
0.32 g |
0.11 g |
5% |
| Potassium |
147 mg |
50 mg |
1% |
| Cholesterol |
- |
10 mg |
- |
| Calcium |
59 mg |
20 mg |
2% |
| Iron |
1.2 mg |
0.4 mg |
2% |
| Vitamin A |
- |
0% |
- |
| Vitamin C |
- |
0% |
- |
📌 Reference Intake (RI) for an average adult (8400 kJ / 2000 kcal).