Pepperidge Farm Goldfish Vanilla Cupcake 187g

Ingredients: Made with smiles and whole wheat flour, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oils (soybean, canola and/or sunflower, palm kernel, palm), sugar, cornstarch, brown sugar (sugar, invert sugar, molasses), invert syrup, contains 2% or less of: natural flavors, salt, nonfat milk, baking soda, corn syrup solids, baking powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate), cream, colors (radish, pumpkin, tomato, apple, sweet potato, and cherry juice concentrates), vanilla extract, soy lecithin.

Allergy advice: For allergens, including cereals containing gluten, milk, and soy, see ingredients listed in bold.

❓FAQ

Q: What do these Goldfish taste like?
A: They taste just like vanilla cupcakes, with a crisp cookie texture and colourful sprinkles!

Q: Are they suitable for vegetarians?
A: Yes, but they are not suitable for vegans due to egg content.

Q: Do they contain artificial colours?
A: Yes, they include colours like E129 and E133, which may affect activity in some children.

✅ Ingredients:

Ingredients: Whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid), vegetable oils (soybean, canola, and/or sunflower, palm kernel, palm), sugar, corn starch, brown sugar (sugar, invert sugar, molasses), invert syrup, contains 2% or less of: natural flavouring, salt, nonfat milk, baking soda, corn syrup solids, baking powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), colours (radish, pumpkin, tomato, apple, sweet potato, cherry juice concentrates), cream, emulsifier (soy lecithin), vanilla extract.

⚠️ Allergen Information

Allergens: Wheat, Milk, Soy

Contains gluten, dairy, and soy. All allergens are declared in bold as per EU Regulation (EU) No 1169/2011. May not be suitable for vegetarians due to dairy content.

🧪 Nutrition Information (Per 100g)

(Extrapolated from 30g = 140 kcal)