Grill flavour meets crisp perfection 🇻🇳🔥
Get the sizzle of a Texan BBQ in a crisp with Lay’s Texas Tenderloin Steak! Imported from Vietnam, these thin-cut potato chips are packed with bold, smoky steak seasoning inspired by juicy, flame-grilled tenderloin. It’s a rich, meaty, slightly peppery flavour hit in every crunchy bite — no grill required.
Steak night, crispified.
🚚 Delivery Info
✅ Fast, tracked UK delivery
🇪🇺 EU orders under €150: duties & VAT all included
🇺🇸 Express shipping to all 50 US states (orders under $800 are duty-free)
❓ FAQs
What does Texas Tenderloin Steak Lay’s taste like?
It’s smoky, savoury, and full of grilled beef flavour with a peppery kick – like steak seasoning in crisp form!
Is it vegetarian?
Likely not vegetarian, as meaty Lay’s flavours from Asia often contain beef or meat extracts. Always check the ingredients list.
Are there any allergens?
Contains Soy, Wheat, and possibly Milk. May contain Meat Extracts – check label for confirmation.
Where is it made?
Made in Vietnam, part of Lay’s Asia-exclusive flavour lineup.
Lay's is an American potato chip brand within the Frito-Lay company, which has been owned by PepsiCo since 1965. Today, Lay's Crisps have well and truly made their way around the world, with a vast list of delicious and tasty flavoured potato crisps from many different countries. You can discover more crisps from around world here!
Ingredients (EU format):
Potatoes (61.5%), vegetable oil, Texas steak seasoning (9%) [wheat flour, salt, soy sauce powder (soybeans, wheat), sugar, yeast extract powder, flavour enhancers (E621 – monosodium glutamate, E627 – disodium guanylate, E631 – disodium inosinate), spices, glucose, maltodextrin, artificial flavour, caramelised sugar powder, milk powder, citric acid (E330), flavour, natural flavour].
Allergy Advice:
Contains: Wheat, soybeans, milk.
May contain: Fish and egg.
Nutrition Information (Per 100g):
| Nutrient |
Per 100g |
| Energy |
2217 kJ / 530 kcal |
| Fat |
33.3 g |
| — of which saturates |
14.0 g |
| Carbohydrate |
52.3 g |
| — of which sugars |
1.0 g |
| Protein |
5.0 g |
| Salt |
1.0 g |