🍪🤍 Oreo Double Stuf Gluten Free 353g 🇺🇸✨
Enjoy even more of the iconic Oreo creme with Oreo Double Stuf Gluten Free 353g! These delicious sandwich cookies feature two gluten-free chocolate-flavoured wafers packed with extra smooth Oreo creme, delivering the classic chocolate-and-creme combination with the generous filling Oreo Double Stuf fans love.
Perfect for anyone looking to buy gluten-free Oreo cookies in the UK, Oreo Double Stuf Gluten Free makes it easier to enjoy this famous American cookie without wheat-based ingredients. The generous 353g pack is ideal for sharing, movie nights, desserts or adding to an American snack hamper.
✨ Key Features
- 🍪 Gluten-free Oreo sandwich cookies
- 🤍 Double Stuf for extra Oreo creme filling
- 🍫 Classic chocolate-flavoured cookie wafers
- 🇺🇸 Popular American Oreo variety
- 🌾 Made without gluten-containing ingredients
- 🍨 Great for snacking and homemade desserts
- 📦 Generous 353g pack
🍽️ Typical Uses
- 🥛 Dunk into a cold glass of milk
- ☕ Enjoy alongside tea or coffee
- 🎬 Share during movie nights
- 🍨 Crush over ice cream
- 🍰 Use for gluten-free cheesecakes and dessert bases
- 🥤 Blend into cookies & cream-style milkshakes
- 🎉 Serve as part of a party snack selection
- 🎁 Add to an American snack hamper
📦 Storage
Store in a cool, dry place away from direct sunlight, heat and moisture. Once opened, reseal securely to help maintain freshness and crunch.
🔗 Explore More American Treats
Discover more Oreo varieties, imported cookies and hard-to-find American snacks at Candymail:
👉 https://candymail.co.uk/collections/american-candy
❓ FAQs
Q: Are Oreo Double Stuf Gluten Free cookies actually gluten free?
A: 🌾 Yes. This variety is specifically produced and labelled by Oreo as gluten free.
Q: What does Double Stuf mean?
A: 🤍 Double Stuf Oreos contain more of the signature Oreo creme filling than the classic Oreo variety.
Q: Do gluten-free Oreos taste like regular Oreos?
A: 🍪 They're designed to deliver the familiar Oreo combination of crunchy chocolate-flavoured cookies and smooth, sweet creme.
Q: Can I use these for gluten-free desserts?
A: 🍰 Yes! They're great for cookie bases, cheesecakes, ice cream toppings, milkshakes and other gluten-free dessert creations.
🧾 Ingredients
Sugars (Sugar, Invert Sugar), Modified Palm Oil, White Rice Flour, Tapioca Starch, Vegetable Oil, Gluten-Free Oat Flour, Corn Starch, Cocoa, Soya Lecithin E322, Baking Soda E500ii, Salt, Xanthan Gum E415, Unsweetened Chocolate, Artificial Flavour.
⚠️ Allergy Advice
Contains: Gluten-Free Oats and Soya.
📊 Nutritional Information (Per 100g)
| Nutrient |
Per 100g |
| Energy |
2020 kJ / 483 kcal |
| Fat |
24.1 g |
| – of which saturates |
8.6 g |
| Carbohydrates |
72.4 g |
| – of which sugars |
44.8 g |
| Fibre |
3.4 g |
| Protein |
3.4 g |
| Salt |
0.74 g |